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RESEARCH: MID-DAY MEALS Introduction On 28 November 2001, the Supreme Court directed all State governments to introduce cooked mid-day meals in government and government-assisted primary schools within six months. The response of State governments was mixed: not all States were equally active in implementing these orders, and States which did so encountered significant "teething problems" along the way. However, early field reports also pointed out some major positive achievements of the new mid-day meal programmes, such as a dramatic increase in school participation in some states. Given the need for a balanced assessment of the state of mid-day meal schemes across the country, the Centre for Equity Studies (New Delhi) conducted a field survey of three states - Chattisgarh, Karnataka, and Rajasthan - between December 2002 and May 2003. The survey covered a random sample of 27 villages in each state, and involved detailed interviews with teachers, parents, cooks and others involved with the scheme. The research objectives were to
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